Author Archives: James Hoffmann

Strength

If there was one word I could choose for the coffee industry to reclaim it would be “strength”
Strength and bitterness have become interchangeable terms for a great number of coffee drinkers, and this is incredibly annoying. Much of the speciality coffee industry’s ire is aimed at those who put strength ratings on their bag [...]

Journalism and coffee

As someone within the coffee industry it is categorically impossible to read an article about coffee without getting frustrated.
This applies to lazy journalism – such as the Daily Mail’s recent brief rehash of the Independent’s article on the flat white – through to more serious journalism like God in a Cup.
Why do we get frustrated?  [...]